Fishermen “cautiously optimistic” about cod stocks in Newfoundland

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For decades, Newfoundlanders left the wharves and sought work elsewhere. Now with cod quotas up and a booming crab fishery, a new generation of fishermen is being drawn to the ocean. Lillian Saul and David Maher say they can't imagine doing any other job. But Fish, Food and Allied Workers Union President Dwan Street says the industry's future will depend on getting rid of barriers to entry and keeping the fishery sustainable.